Fu Ming Chinese Restaurant has become a go-to destination for lovers of traditional Chinese cuisine, offering a diverse and flavorful menu that combines classic recipes with satisfying portions. Whether you’re dining in, ordering takeout, or planning a casual family dinner, the Fu Ming Chinese Restaurant menu delivers something for everyone. From savory appetizers to hearty main courses and delightful vegetarian options, each dish reflects the rich culinary heritage of Chinese cooking, presented with consistency and care.
Popular Appetizers on the Fu Ming Menu
Classic Starters That Set the Tone
Beginning a meal at Fu Ming with one of their popular appetizers is always a good idea. These small plates are full of flavor and ideal for sharing with the table or enjoying on your own. The menu offers a range of hot and crispy bites, as well as lighter options to whet the appetite.
- Egg Rolls: Crispy and golden on the outside, filled with seasoned vegetables or meat.
- Crab Rangoon: A creamy crab and cheese mixture wrapped in a crunchy wonton shell.
- Steamed or Fried Dumplings: Plump with pork or vegetable filling and served with savory dipping sauce.
- Scallion Pancakes: A chewy, pan-fried delight with hints of green onion.
Soup Options: Warm and Comforting
Hearty and Light Soups for All Tastes
Soup plays a key role in traditional Chinese meals, and Fu Ming delivers a great selection to choose from. Whether you’re looking for something light or more substantial, there’s a soup on the menu that fits your craving.
- Wonton Soup: A delicate broth with pork-filled wontons and green onions.
- Hot and Sour Soup: Tangy, spicy, and full of mushrooms, tofu, and bamboo shoots.
- Egg Drop Soup: Simple yet satisfying, with ribbons of egg floating in savory broth.
- House Special Soup: A combination of meats, vegetables, and noodles in a flavorful base, ideal for sharing.
Main Courses: Signature Chinese Dishes
Customer Favorites with Bold Flavors
The heart of Fu Ming Chinese Restaurant’s menu lies in its main entrees. Each dish is carefully prepared with traditional seasonings, high-quality ingredients, and authentic cooking methods. Many of the entrees can be customized with your choice of protein, such as chicken, beef, shrimp, pork, or tofu.
- General Tso’s Chicken: Deep-fried chunks of chicken tossed in a spicy, sweet sauce with a slight tang.
- Sesame Chicken: Crispy chicken in a sweet sesame glaze, often topped with toasted sesame seeds.
- Beef with Broccoli: Tender slices of beef stir-fried with fresh broccoli in a savory brown sauce.
- Kung Pao Shrimp: A spicy dish made with shrimp, peanuts, and vegetables in a chili-pepper sauce.
- Szechuan Pork: Thin slices of pork in a spicy garlic sauce with crunchy vegetables.
Vegetarian Options
For those seeking plant-based meals, the Fu Ming menu includes vegetarian-friendly entrees that don’t compromise on taste. These dishes are made with fresh produce and seasoned to perfection.
- Ma Po Tofu: Silken tofu in a rich, spicy sauce with mushrooms and green onions.
- Mixed Vegetables: A colorful blend of broccoli, carrots, snow peas, and mushrooms stir-fried in light garlic sauce.
- Tofu with Garlic Sauce: Crispy tofu pieces coated in a sweet and spicy garlic-based sauce.
Fried Rice and Noodle Favorites
Staples of the Chinese Table
Rice and noodles are essentials in Chinese cuisine, and Fu Ming does them well. With generous portions and bold flavors, these dishes can serve as a main course or complement other entrees.
- Chicken Fried Rice: Rice stir-fried with egg, peas, carrots, and tender chicken pieces.
- Shrimp Fried Rice: Juicy shrimp mixed with golden rice and vegetables for a seafood twist.
- Lo Mein: Soft egg noodles tossed with vegetables and your choice of meat or tofu.
- Singapore Noodles: Thin rice noodles flavored with curry and stir-fried with meat and vegetables.
- House Special Chow Mein: A savory noodle dish featuring a mix of chicken, beef, and shrimp with crunchy bean sprouts and onions.
Combination Platters
Value and Variety in One Plate
Fu Ming Chinese Restaurant offers combination platters that are perfect for lunch or dinner. These meals typically include a main entrée, an egg roll, and a portion of fried rice, providing a balanced and satisfying experience.
- Orange Chicken Combo: Sweet and tangy chicken served with classic sides.
- Pepper Steak Combo: Stir-fried beef and bell peppers paired with a crispy egg roll.
- Sweet and Sour Pork Combo: A colorful dish of pork with pineapple and peppers, served with rice.
Chef’s Specials and House Recommendations
Exclusive Dishes Worth Trying
In addition to traditional menu items, Fu Ming features chef’s specials that showcase unique recipes and house flavors. These dishes are often inspired by regional Chinese cooking and may rotate seasonally.
- Dragon and Phoenix: A combination of spicy shrimp and General Tso’s chicken, offering two bold flavors in one dish.
- Seafood Delight: A mix of scallops, shrimp, and crabmeat stir-fried with vegetables in light white sauce.
- Hunan Triple Delight: A spicy trio of beef, chicken, and shrimp with a variety of vegetables in a rich Hunan sauce.
Desserts and Beverages
Sweet Finishes
Fu Ming also offers a small selection of desserts and beverages to complete your meal. Though simple, they round out the dining experience with a pleasant touch of sweetness or refreshment.
- Fortune Cookies: A traditional and fun way to end a Chinese meal.
- Fried Bananas: Warm banana slices fried in a crispy coating and drizzled with honey.
- Soft Drinks and Iced Tea: A variety of sodas and classic Chinese iced tea options are available.
Why Fu Ming Chinese Restaurant Stands Out
Authentic Taste with Consistency
What sets Fu Ming apart from other Chinese restaurants is its focus on flavor, freshness, and quality. The menu offers dishes that are true to traditional Chinese recipes while remaining accessible to a broad range of tastes. Whether you prefer spicy dishes, sweet sauces, or mild vegetarian fare, you’ll find plenty of options to satisfy your craving.
Friendly Service and Customization
Another strength of Fu Ming is its ability to customize dishes according to dietary preferences or spice levels. Many dishes can be made gluten-free or extra spicy upon request, and the staff is known for being attentive and helpful when taking orders.
With a menu that reflects the depth and variety of Chinese cuisine, Fu Ming Chinese Restaurant remains a popular choice for diners looking for delicious, comforting food at a great value. From classic appetizers to chef’s specials and customizable combination platters, the menu has something to please every palate. Whether you’re a longtime customer or a first-time visitor, exploring the Fu Ming menu promises a flavorful and satisfying experience worth repeating.